"There is absolutely no substitute for the best. Good food cannot be made of inferior ingredients masked with high flavor. It is true thrift to use the best ingredients available and to waste nothing." - James Beard
The Kosicek family has been grape farming in Northeast Ohio since 1929. In 2012, third generation farmer Tony Kosicek, and his wife Mauri established Kosicek Vineyards. Currently, they farm premium wine grapes located within the premier growing areas along the Lake Erie shore. The company designed and built a state‐of-the‐art winery and today Kosicek Vineyards produces a range of red and white varietals sourced from the estate vineyards. Daughter Emma, and son Anthony, are the fourth generation of the Kosicek family and are also involved in the family business.
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